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But as Julie moves from the smooth sailing of Potage Parmentier into the culinary backwaters of aspics and calves' brains, she realizes there's more to Mastering the Art of French Cooking than meets the eye. For every heavenly meal, an obscenity-laced nervous breakdown lurks on the horizon. But with Julia's stern warble steady in her ear, Julie carries on. She battles sauces that separate, and she haunts the city's butchers, buying kidneys and sweetbreads, Her husband endures the crying jags and midnight dinners. Together they discover how to mold the perfect orange Bavarian cream, the trick to extracting marrow from hone, and the illicit thrills of eating liver, With fierceness, irreverence, and unbreakable resolve, Julie Powell learns Julia Child's most important lesson: the art of living with gusto.
Alter spending a long, long time working as a temp, Julie Powell now writes in her pajamas in Long Island City, Queens, where she shares a "loft" apartment ' with her husband, Eric; their dog, Robert; their eats, Maxine, Lumi, and Cooper; and their snake. Zuzu Marlene.
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